Sales of hard seltzer in Australia have more than doubled in the past 12 months and experts are predicting it’s going to be a huge summer for the category. And one of […]
The rise of hard seltzer in pubs & bars
Editor
My name's Alana House and I went home after 20 years in the same workplace. But life never goes according to plan ... my marriage broke up ... so now I'm juggling single motherhood with a part-time job and two puppies. Life's never dull ...
New email marketing tool helps Aussie hospitality reopen
Global payments and business technology player Square has announced that it’s made its email marketing tool available for early access to Australian businesses as they navigate state reopenings and make the most […]
Disaronno unveils its summer releases
Disaronno has revealed its plans for the Australian summer, which include the launch of a new liqueur and Christmas gift packs. Velvet is a creamy, velvety liqueur with a unique taste that is […]
How closing bars & restaurants damages mental health
The closure of cafés, bars, and restaurants during the COVID-19 pandemic has negatively affected adults’ social and mental wellbeing across the globe as they were denied the opportunity to socialise, according to […]
Baileys launches limited edition Apple Pie Liqueur
Baileys Apple Pie Flavoured Liqueur has finally landed in Australia after becoming a cult hit in the US last year. Available for a limited time only, the liqueur blends the flavours of […]
The drinks industry CEO reshuffle
Heads were spinning in the Australian drinks industry last week when Carlton & United Breweries CEO Peter Filipovic passed the leadership torch to PepisCo’s Danny Celoni; then Diageo’s David Smith was announced […]
Coles reveals its top Christmas drinks trends
What do pink gin, craft beer, sparkling wine and rosé have in common? Coles is tipping them as the hottest Christmas drinks trends for 2021. Coles customer insights show October is when […]
Endeavour Group expects its “biggest digital Christmas on record”
Endeavour Group has revealed there has been a dramatic shift in the way customers are liquor shopping, with the pandemic accelerating digital transactions such as contactless delivery and pick up orders. CEO […]
Ex-Dom Perignon chef de cave launches IWA 5 sake
Shiraiwa K.K. is launching IWA 5 Assemblage 2 in Australia, created by former Dom Pérignon Champagne chef de cave Richard Geoffroy. IWA 5 is made in Toyama, Japan with new and traditional […]
Houghton celebrates 185 years with vintage release
Houghton is marking its 185th anniversary with its very first vintage release this month, unveiling its latest Icon wines:the 2019 Jack Mann Cabernet Sauvignon, 2019 Gladstones Cabernet Sauvignon and 2019 CW Ferguson […]
