Vins de Bourgogne has partnered with Merivale to host Chablis Week, which will spotlight the timeless pairing of Chablis and oysters from 29 September to 13 October 2025.

Sixteen Merivale venues will offer guests complimentary oyster pairings with Chablis. Priced between $90-$110, they can choose between six or 12 oysters paired with hand-selected bottles of Chablis wines.

The pairing will showcase the vibrant minerality, purity, and precision that the varietal is known for, shaped by the unique Kimmeridgian subsoils and cool climate of northern Bourgogne.

Chablis is one of the most renowned wine regions in France, located in the northernmost part of Bourgogne. Known for producing still wines exclusively from Chardonnay grapes, Chablis offers several appellations: Petit Chablis, Chablis, Chablis Premier Cru, and Chablis Grand Cru.

In 2024, Australia became the 10th largest market for Chablis, with more than half a million bottles enjoyed across the
country.

Six renowned wine producers will feature during Chablis Week: Famille GROSSOT, William FEVRE, Domaine Antoine et Laura
ROBIN, Julien BROCARD, Domaine du COLOMBIER, and PRIEURE SAINT-CÔME.

From coastal views to city laneways, Merivale’s diverse venues will each showcase their own spin on the Chablis and oyster experience.

On Sydney’s Northern Beaches, at Bert’s Bar and Brasserie in Newport, guests can indulge in six oysters paired with Petit Chablis, William FEVRE ($95) or Chablis, Famille GROSSOT ($110). For a truly decadent experience, they can go all out with a dozen oysters and a premium Chablis Premier Cru, Vau de Vey, Julien BROCARD ($190).

On Sydney’s southern coastline at Mimi’s in Coogee, guests can savour six or 12 oysters alongside a curated trio of Chablis starting at $95: from vibrant Petit Chablis to a complex Chablis Premier Cru, Vau de Vey, from Julien BROCARD ($190).

Full list of offers available across Merivale Sydney:

Felix

o Petit Chablis, William FEVRE – $95 with 6 oysters
o Chablis, Famille GROSSOT – $110 with 6 oysters
o Chablis Premier Cru, Vau de Vey, Julien BROCARD – $190 with 12 oysters

Uccello

o Petit Chablis, William FEVRE – $95 with 6 oysters
o Chablis, Famille GROSSOT – $110 with 6 oysters
o Chablis Premier Cru, Vau de Vey, Julien BROCARD – $190 with 12 oysters

Bert’s

o Petit Chablis, William FEVRE – $95 with 6 oysters
o Chablis, Famille GROSSOT – $110 with 6 oysters
o Chablis Premier Cru, Vau de Vey, Julien BROCARD – $190 with 12 oysters

Mimi’s

o Petit Chablis, William FEVRE – $95 with 6 oysters
o Chablis, Famille GROSSOT – $110 with 6 oysters
o Chablis Premier Cru, Vau de Vey, Julien BROCARD – $190 with 12 oysters

Fred’s

o Petit Chablis, Domaine Antoine et Laura ROBIN – $95 with 6 oysters
o Chablis, William FEVRE – $110 with 6 oysters
o Chablis Premier Cru, Vaillons, Domaine Antoine et Laura ROBIN – $190 with 12 oysters

Mr Wong

o Petit Chablis, Domaine Antoine et Laura ROBIN – $95 with 6 oysters
o Chablis, William FEVRE – $110 with 6 oysters
o Chablis Premier Cru, Vaillons, Domaine Antoine et Laura ROBIN – $190 with 12 oysters

Sushi e

o Petit Chablis, Domaine Antoine et Laura ROBIN – $95 with 6 oysters
o Chablis, William FEVRE – $110 with 6 oysters
o Chablis Premier Cru, Vaillons, Domaine Antoine et Laura ROBIN – $190 with 12 oysters

Hotel Centennial

o Petit Chablis, Domaine Antoine et Laura ROBIN – $95 with 6 oysters
o Chablis, William FEVRE – $110 with 6 oysters
o Chablis Premier Cru, Vaillons, Domaine Antoine et Laura ROBIN – $190 with 12 oysters

Mumu

o Petit Chablis, PRIEURE SAINT-CÔME – $90 with 6 oysters
o Chablis, Famille GROSSOT – $110 with 6 oysters

Coogee Pavilion Ground Floor

o Petit Chablis, PRIEURE SAINT-CÔME – $90 with 6 oysters
o Chablis, Famille GROSSOT – $110 with 6 oysters

Ms G’s

o Petit Chablis, PRIEURE SAINT-CÔME- $90 with 6 oysters
o Chablis, Famille GROSSOT – $110 with 6 oysters

Ash Street Cellar

o Petit Chablis, Domaine du COLOMBIER – $90 with 6 oysters
o Chablis, Domaine Antoine et Laura ROBIN – $110 with 6 oysters

The Newport

o Petit Chablis, Domaine du COLOMBIER – $90 with 6 oysters
o Chablis, Domaine Antoine et Laura ROBIN – $110 with 6 oysters

The Paddington

o Petit Chablis, Domaine du COLOMBIER – $90 with 6 oysters
o Chablis, Domaine Antoine et Laura ROBIN – $110 with 6 oysters

Queen Chow Enmore

o Petit Chablis, Domaine du COLOMBIER – $90 with 6 oysters
o Chablis, Domaine Antoine et Laura ROBIN – $110 with 6 oysters

The Surf Deck

o Petit Chablis, Domaine du COLOMBIER – $90 with 6 oysters
o Chablis, Domaine Antoine et Laura ROBIN – $110 with 6 oysters

Images: copyright Olivier Truyman BIVB.