Sullivans Cove has appointed former Fever-Tree Managing Director Andy Gaunt to a new CEO role at the distillery. Gaunt’s appointment closely follows the unveiling of the distillery’s newly rejuvenated facility in Hobart at the end of […]
My name's Alana House and I went home after 20 years in the same workplace. But life never goes according to plan ... my marriage broke up ... so now I'm juggling single motherhood with a part-time job and two puppies. Life's never dull ...
Sullivans Cove has appointed former Fever-Tree Managing Director Andy Gaunt to a new CEO role at the distillery. Gaunt’s appointment closely follows the unveiling of the distillery’s newly rejuvenated facility in Hobart at the end of […]
The appointment of ex-Virgin Australia head Jayne Hrdlicka as the new Managing Director and CEO of Endeavour Group has dominated the headlines since it was announced yesterday. In fact, she already has […]
The Vivid Chef Series and Vivid Fire Kitchen are returning to Vivid Food 2025, showcasing global culinary talent and NSW wine. The program will include a dedicated wine bar at Vivid Fire Kitchen, showcasing a selection […]
It’s been a hectic 24 hours for the Australian drinks industry, with new CEOs appointed for both Endeavour Group and Australian Vintage. The Board of Endeavour Group kicked off the day with […]
The Board of Endeavour Group has announced ex-Virgin Australia head Jayne Hrdlicka as the new Managing Director and CEO. Her expertise will be rewarded with a $2 million annual fixed salary, with […]
Craig Garvin has stepped down as Australian Vintage CEO, with the Board announcing the appointment of Tom Dusseldorp as his replacement. Australian Vintage said Garvin was stepping down after “having repositioned and […]
Amber Lane has unveiled its latest expression, Rue de La Chartruese – the first-ever whisky to be aged in a Chartreuse cask. Rue de la Chartreuse is a five-year labour of love for the […]
Wine Australia took part in a series of market and trade events in Tokyo earlier this month to strengthen its partnerships in Japan. As part of the Australian Food and Wine Collaboration […]
One of the world’s leading cocktail bars – Death & Co – is coming to Australia, opening venues in Brisbane and Melbourne. Partnering with Australian Venue Co, they are promising to transform the […]
The Distilled Spirits Council of the United States (DISCUS) has released its 2024 American Spirits Exports Report, which shows Australia has maintained its position as the second largest market for American whiskey exports. […]