Driven by a dare-to-be-different attitude, a bold new wine brand has arrived in Australia: Madam Sass. It offers offers wine lovers an opportunity to explore and indulge in the best drops from […]

Drinks Digest attended a tasting of a premium new range of wines from Taylors Wines this week – Masterstroke – which have been created to bring South Australia’s regional diversity to the […]

Johnnie Walker Black has added its first-ever RTDs to the mix with the Johnnie & Blood Orange Highball and the Johnnie & Lemon Highball. The drinks offer a vibrant combination of fruit […]

A new range of craft beers created to satisfy surging customer demand at Dan Murphy’s and BWS stores has taken out a five medals at the 2021 Australian International Beer Awards (AIBA). Gogo […]

Australian artisan chocolatier Koko Black has teamed up with award-winning craft brewer Modus Operandi to launch its first-ever beer, Koko Black x MODUS Choc Hazelnut Belgian Stout. Available online from Tuesday, May […]

Best-selling Japanese RTD -196 Double Lemon is arriving on Australian shelves in June. Beam Suntory is adding the drink to its Japanese portfolio following the success of Koyomi Shochu RTDs. The name […]

Tamburlaine Organic Wines has collaborated with Jamie Durie to create a small batch of wines called ‘True Earth Collective’ to support National Tree Day. Drinks Digest sat down with Chief Winemaker Mark […]

Four Pillars says its 2021 Bloody Shiraz Gin might just be it’s best vintage yet … and it’s celebrating by adding new products to the line-up, including a Bloody Shiraz grape and quince […]

Australia’s first-ever RTD – UDL – has been given a pre-mix remix. An icon since 1965, the new-look UDL aims to bring the best of the past with a bright, retro redesign […]

Doss Blockos has reinvented its packaging and opened a bar in Melbourne called Hotel Animal. The brand, which launched more than a decade ago, has put sustainability at the forefront of its […]