After four years in development, Lyre’s revealed two agave spirit alternatives at a boozeless breakfast The Boathouse Rose Bay this week. The non-alcoholic drinks company has added Agave Blanco and Agave Reserva, […]

Barossa winery Grant Burge has added two prosecco wines to its premium range: Grant Burge Prosecco NV and Prosecco Rosé. Offering a lighter style, a touch of fruit, and with slightly lower […]

A partnership between Coles Liquor, Local Brewing Co and Rombola Family Farms is turning excess food into sour beer to raise money to feed Australians in need. Brewed exclusively for Coles Liquor, […]

Highland Park has added 15 Year Old Viking Heart to its range, in a bottle that echoes the ancient earthenware vessels that the spirit would have been stored in centuries ago. The […]

The latest offering from Adelaide Hills winemaker Nepenthe, the Elevation Series, aims to provide an accessible, high-end wine experience. Priced at $25, it spotlights flavours and textures from cooler, higher altitude fruits. […]

NED Australian Whisky has announced the release of a special-edition Sounds of Bathurst range, aged using V8 supercars. It sounds out there, but it’s actually based in science: when whisky ages in barrels, chemical reactions […]

Mr Black Roasters & Distillers have joined forces with Bundaberg Rum to launch a limited edition Mr Black Rum Barrel Aged Coffee Liqueur.  Celebrating rum and coffee’s long and epic history, this […]

The Bladnoch Distillery team have joined up with Melbourne brewers Urban Alley to create the ultimate summery boilermaker – a pairing of a whisky and a beer. According to The Whisky List, […]

Following the successful launch of their Galactic Milk Stout and Paradiso IPA in early 2021, Big Drop Brewing Co. is introducing another favourite to the Australian market with their first limited-edition seasonal […]